Testimonials

long-divider

I have been using the Bianconi for nearly ten years and I am glad to say it remains superb. Hazel and her team are ensuring that the service and friendly welcome remains from first thing in the morning to the end of the day, as does the quality of the food. We were a party of four hiking through the Gap of Dunloe and nothing was too much trouble, even down to our special dietary requests which the chef managed with patience and cooked perfectly. I am looking forward to returning.

Milligan - UK

Went here with partner for a lovely dinner. First time eating here. Staff very friendly and service was wonderful. Food was amazing and will definitely be coming here again. I had the mushrooms to start with and the chicken for my mains. My other half had the chowder and the steak. The portions were big and didn't have room 4 the desert.

Kathy - Ireland

5-Star room at a 3-Star Price. Renovated to Luxury level. A super cool feature in the bathroom, that I'll leave as a surprise. Had a hot whiskey in the bar downstairs [it's quiet, not loud nor rowdy] before turning in, and a Full Irish Breakfast in the morning. During this trip, I stayed at an Air BnB in Dublin, Hotel in Galway, and 2-3 B&Bs. All great, but this place ranked #1 overall. And it's 50ft from our primary reason to visit Kilorglin.....to eat at Nick's.

Roger - USA